Gallery
- PM Modi visit USAOnly the mirror in my washroom and phone gallery see the crazy me : Sara KhanKarnataka rain fury: Photos of flooded streets, uprooted treesCannes 2022: Deepika Padukone stuns at the French Riviera in Sabyasachi outfitRanbir Kapoor And Alia Bhatt's Wedding Pics - Sealed With A KissOscars 2022: Every Academy Award WinnerShane Warne (1969-2022): Australian cricket legend's life in picturesPhotos: What Russia's invasion of Ukraine looks like on the groundLata Mangeshkar (1929-2022): A pictorial tribute to the 'Nightingale of India'PM Modi unveils 216-feet tall Statue of Equality in Hyderabad (PHOTOS)
Indian men's hockey team captain Harmanpreet Singh has been named Player of the Year 2024
- World Boxing medallist Gaurav Bidhuri to flag off 'Delhi Against Drugs' movement on Nov 17
- U23 World Wrestling Championship: Chirag Chikkara wins gold as India end campaign with nine medals
- FIFA president Infantino confirms at least 9 African teams for the 2026 World Cup
- Hockey, cricket, wrestling, badminton, squash axed from 2026 CWG in Glasgow
- FIFA : Over 100 female footballers urge FIFA to reconsider partnership with Saudi oil giant
Coronavirus: 'Need to adapt to changing customer behaviour' Last Updated : 09 Aug 2020 09:43:57 PM IST McDonald's burger (file photo) As India moves forward in the Unlock phases, there is a need to adapt to customer behaviour ' title=' customer behaviour '>customer behaviour ' title='changing customer behaviour ' title=' customer behaviour '>customer behaviour '>changing customer behaviour and align business operations with safety reassurance at the core, feels Robert Hunghanfoo, Head of CPRL, which operates McDonald's restaurants in North and East India. Noting a gradual, but slow return to normalcy, he says customers remain cautious about stepping out.
"The pandemic has had profound consequences on people at large and the pandemic induced lockdown has severely impacted many industries with restaurants being one of the worst affected businesses. Customer behaviour has changed significantly and they have remained cautious of stepping out to avoid risk of exposure. It will still take some more time for the F&B industry to get back to its pre-Covid-19 level," Hunghanfoo told IANSlife.The popular fast food chain In India currently has close to 85 percent of their restaurants open, and is working with local authorities to open the remaining very soon. It has implemented nearly 50-plus process changes in its restaurant operations including temperature checks, PPEs (masks, gloves and face shields) for employees, social distancing and regular disinfection.As 'contactless' becomes the new normal, the brand says it has also introduced 100 percent Contactless Ordering across select restaurants in Delhi NCR to ensure zero contact experience in dine-in and takeaway orders, by enabling access to the menu on mobile phones by scanning a QR code, offering pre-ordering option and cashless payment."At McDonald's, the decisions we have made through this unprecedented time has and will continue to define our business for years to come. We continue to operate with a long-term mindset," he concluded.IANS New Delhi For Latest Updates Please-
Join us on
Follow us on
172.31.16.186